British Cheeses

All our cheeses start life as raw animal milk and with a whole load of love and attention, a little salt and drop of rennet a truly magical transformation occurs and a cheese is born.

Britain and Ireland produce some of the best milk in the world due to our extremely high animal welfare standards and lush green pastures. As any cheesemaker will tell you to make great cheese you need great milk.

We bring you some of the best of British and Irish cheeses made in the time honored tradition by true artisans and matured to our exacting standards

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The Cheese Lovers Box Large

The Best of British Cheeses to delight any cheese lover

The Cheese Lovers Box XL

The ultimate selection of British Cheese to delight the taste buds of any cheese lover

White Nancy

A sweet, creamy goats cheese from Peter Humphries at White Lake in Somerset

Baron Bigod

A brie de meaux style cheese made at Fen Farm Dairy by Johnny & Dulcie Crickmore


A creamy piquant blue from the makers of Cropwell bishop in Nottingham

Charcoal Cheddar

The first and only black cheese, creamy and mature made by Michael Lee in Yorkshire