It’s been a rather busy week for us getting Old Brompton, our newest addition to the GB Charcuterie family, up and running! 

Old Brompton is a wine, cheese and charcuterie bar and deli based in the bustling South Kensington district and marks our first venture into the big smoke !

We opened our first London site last Wednesday in collaboration with Steve Pineau and Xavier Rousset MS. They have added a selection of over 300 wines to our range all available to take away or drink in.

Our largely British influenced menu offers over 100 cheeses along with a range of artisan British charcuterie from small scale producers. This is the first time we have added a small selection of  European products to our shelf, but, as always our aim is to promote British produce.

We’ve got some tables and chairs outside for you to enjoy a glass of wine and a board right now but the real gems are to be found inside and we are very excited about our 1920’s prohibition themed cellar bar which is in the works as we speak and due to open in June.

We have taken on a cracking team to run the site and are excited to see how things progress over the coming months, they have a wealth of experience working in Michelin star restaurants but our aim is to create a friendly and relaxed atmosphere so they’ve ditched the dickie bows and shiny shoes !

Old Brompton is reachable by transportation links of all kinds and is easily accessible via bus, train, and tube lines in the local area and is importantly wheelchair accessible from the street.

Whether you pop in to see what is going on or come and enjoy some cheese and charcuterie – we’d love to see you there!

We are taking bookings now on 020 8066 1582 or just pop in to browse the shop.