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Ewe Eat Me

£12.00£48.00

Ewe Eat Me is a hard, creamy tasting cheese with nutty undertones, in a red rind. Made from pasteurised Ewes milk and matured for 16 – 20 weeks.

 

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Description

Ewe Eat Me

A-hard cheese; creamy tasting with nutty undertones, in a red rind. Made from pasteurised Ewes milk. Matured for 16 – 20 weeks.

Award Winning Cheese:

  • British Cheese Awards (Silver)
  • Best Artisan Hard Cheese (Gold)
  • Vest Sheep Hard Cheese Virtual Cheese Awards (Gold)

Find out more about Alsop & Walker here.

We have plenty more British hard cheese over here.

Additional information

weight

250g Wedge, 500g Wedge, 1Kg Wedge

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