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The Great British Charcuterie Co

Cheese & Charcuterie Lovers Gift Set Extra Large

Cheese & Charcuterie Lovers Gift Set Extra Large

Regular price £149.00 GBP
Regular price Sale price £149.00 GBP
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Cheese & Charcuterie Lovers Gift Set Extra Large

Our British Cheese & Charcuterie Lovers Gift Set Extra Large is the perfect charcuterie gift for all the charcuterie lovers out there. Why not add a luxury wicker hamper to make the perfect charcuterie hamper.

Our Cheese & Charcuterie Lovers Gift Set Extra Large comes with crackers and chutneys.

Please choose from our standard GBC cardboard packaging or luxury hamper.

Our Cheese & Charcuterie Lovers Gift Set Extra Large may from time to time have some substitutes due to the nature of the products we work with, these will always be the same value or more.


Moons Green Wild Mushroom & Truffle

A fantastically perfumed pork salami with earthy notes from John over in Kent


Moons Green Beersticks

No charcuterie hamper would be complete without the world-famous Beersticks


Lishman’s Spicy N’duja

In our opinion the best N’Duja produced in the UK. Oily, hot and perfectly balanced. One not to be missed


Charcoal Cheddar

The famous jet black charcoal cheese from Michael Lees in Yorkshire



A creamy, bloom rinded, triple cream cheese from The Nettlebed Dairy in Oxfordshire


Quickes Double Devonshire

A great take on the artisan farmhouse red Leicester. Buttery yet rich cheese from Quickes in Devon


Pavé Cobble

A unique ash-coated cheese with a soft and springy texture that becomes meltingly creamy with age


Simon Weaver Organic Blue 

A great soft, bloomy rind, blue from Simon Weaver Organic in Gloucestershire


Tempus Achari

The spice mix for this salami with black pepper is based on an Indian recipe for pickling going back hundreds of years.


Plum & Port Stick

The combination of port and plum with pork is heavenly and the great chunks of preserved plums make for a luscious saucisson.


Calcot Coppa

Pork shoulder cured old style with Guerance sea salt, rubbed with freshly crushed peppercorn, garlic, and nutmeg.                                                             


Calcot Farm Bresaola

Our friends at Calcot Farm have made a beautiful beef bresaola. This bresaola is cured with red wine and spices and packs a good punch


Moons Green Rosemary Salami

A festive special from John over in Kent. Rosemary spices adorn this individual salami


Ebony Lamb & Lemon Salami

Moroccan-style preserved lemons tame the full flavour of the lamb and give it a gentle but familiar flavour. 


Lancashire Bomb

The one and only Shorrocks Lancashire bomb. Matured for two years from Shorrocks in Lancashire


Blue Monday

Blur bassist Alex James helped create this semi soft blue. Strong and piquant blue from Yorkshire


Hamper Care

Our cheeses are always best kept in the fridge but we recommend eating cheese at room temperature. Ideally, remove the cheese from the fridge around 1 hour before serving, don't panic if you don't, it'll still be delicious!

Our charcuterie is best kept in the fridge and consumed within a few days of opening.

Delivery Advice

Our cheese will always arrive with a minimum of 5 days of fridge life but most will last a lot longer. We hand-pick our cheeses to arrive in peak condition so if you are planning on buying early then please consider using our delivery date picker on checkout.

Our charcuterie will generally have at least 14 days shelf life but again will mostly last longer.

Please use our date selector on checkout to make sure you get our products in peak condition.

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